• 10-Jan-2017 to 10-Mar-2017 (MST)
  • Orem, UT Store
  • DOE
  • Hourly
  • Part Time

Make sandwiches, salads, and prep food. Sandwich makers are the backbone of the kitchen. They should be multi-taskers, hard workers and good communicators. We expect our sandwich makers to gradually get better and better at their job. There is always progress to be made.


Make sandwiches, salads and prep food. Maintain a clean working area. Communicate with other employees to ensure quick and efficient food.

There are multiple sandwich making positions available.

The day time position is typically from 8am or 9am until 3pm or 4pm.  Being available on the weekends is required, typically either a Friday or Saturday night.


- Must be able to stand for more than 4 hours

- Must be able to bring a positive attitude to the kitchen

- Must be willing to work weekends

- Must be able to learn the Kneaders menu and the "Kneaders Way"

- Must be dependable

- Must be honest and communicate well with others

- Previous experience is welcomed, but not required

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